The reason I ask this is that there are quite a few questions about distillation, winemaking, meadmaking, cider making and just about everything in between. I looked a the On-Topic section for this stack and it says this is "Homebrew Stack Exchange is for dedicated home brewers and serious enthusiasts" then it says questions should be about: Brewing processes Equipment used in the brewing process Brewed beverage appreciation Trouble shooting your brewing problems
Since we are sticklers for the correct answer here on StackExchange wine, cider, booze are not "brewed". I am fine if we should broaden the scope of this stack but maybe we tell people to go over to https://alcohol.stackexchange.com/ What does everyone think?